With your Oyat firepit enjoy a romatic evening beside the fire in your cocoon while grilling your dinner.
Prepare the fire yourself, cut the vegetables as you like and arrange them on the plancha with the meat. It's time to delight you !
Local seasonal and organic vegetables accompany our dishes.
Also ketchup mustard and barbecue sauces.
Our meat, depending on the season, will be sausages or marinated beef or veal from the Brocquerie farm .
The animals enjoy the local grassy pastures in Summer and the finest hay in Winter. Quality meats from sustainable agriculture.
The vegetarian option offers goat's cheese which you can melt and caramelise on the plancha.
Breakfast is 14€ per person
The brazier dinner is 70€ for two people:
you choose between the meat option or the vegetarian option with goat
Breakfasts and dinners will be waiting for you in the refrigerator, so you can have lunch and dinner at the time you want.
The vegetables in the brazier are whole, it's up to you to cut them as you like!
Great experience for you, with the brazier plancha!